Our Cellar Door and Vineyard ...
Being close to the Indian Ocean ensures cool winters and slow ripening summers define our Mediterranean climate. This perfect combination produces beautiful, premium quality wines showing complex, fruit driven styles.
In 2000, with a highly respected Margaret River winemaker, we commenced the development of the world’s first lavender wine, utilising the herbal flavours and aroma that lavender can impart as a natural herb (similar to oak in barrels). The result was the creation of a diverse range of quality wines, sparkling wines and a unique White Lavender Port. All of which sit alongside our premium Margaret River-style Moss Penny Estate Wines aimed at satisfying the vastness in taste of the general wine consumer.
Our new cellar door was opened in May 2003 and has developed as planned as the critical link in the ongoing development and marketing of our extensive range of wines for the domestic and international markets.
